Condé Nast Johansen: finalist for the category "Best Urban Hotel" 2015
T+L, 500 The World's Best Hotels 2015: Best Hotel by Region: 12th of the "Italian Best Hotels" 2015
Condé Nast Johansen: awarded as "Best Hotel for Weddings, Parties and Special Events" 2014
Condé Nast Traveler, Gold List, World’s Best Places to Stay: voted as “One of the Best Italians Hotels” 2014

A Private Palazzo, a Noble Residence, a Museum, a Luxury Hotel and much more… this all is Ca’ Sagredo.

The sheer beauty of Ca’ Sagredo Hotel is weep-with-joy wondrous. As you pull up alongside the Grand Canal, you’ll need to pinch yourself and again when you step inside.

The 15th century Palace has been declared a National Monument and still preserves the untouched beauty of an ancient noble Residence. It oozes romance while the opulently frescoed ballroom and lounge echoes with epic events of the past. Just gliding up the imposing marble staircase; whilst resisting a tap on a cherub’s peachy cheek, feels positively regal. Ca’ Sagredo’s views of the canal life and the historical Rialto Market opposite are storybook scenes of old. The hotel’s 42 magnificently appointed rooms and suites are a seriously suggestive sight to behold with classic Venetian styling.

Art lovers be warned: there are so many treasures here, it’s easy to forget the outside world. But there’s always the hotel’s panoramic waterside L’Alcova restaurant with terrace over the Grand Canal to remind you, serving dishes that are a celebration of Italy on a plate.

This magical location has inspired our Chef’s approach: the absolute protagonist is a cuisine made of fresh ingredients and characterized by a strong “Back to Nature” concept. Local delicacies are enhanced in his menus through the daily attentive personal selection from the Rialto Market: a “Natural Flavours Philosophy” providing a fresh twist on the authentic Venetian cuisine.
His vision can be savored on his refined plates, characterized by rich tastes and great personality.

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